Canned Hamburger is a Versatle Addition to Your Food Storage

Pressure canning hamburger adds a very versatle and economical protein to your food storage.  Hamburger is easy to season and make ready for stews, casseroles and spaghetti.  One pound of hamburger will feed 4 people when you add it to a main meal.

When people think of pressure canning they think of jams, jellies and pickles.  Hamburger is just another great protein to add to your food storage.

We buy 90% lean hamburger meat when it is on sale.  Seasoned and properly prepared it then becomes a welcome addition to many of our emergency and daily meals.

Download This Recipe for Pressure Canning Hamburger

Use the link in this PDF below to download the recipe to your computer to use later.

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